FAQ

1. Ị bụ onye nrụpụta ma ọ bụ ụlọ ọrụ azụmaahịa?

Ọ bụghị naanị na anyị nwere ụlọ ọrụ mmepụta ihe, anyị kpuchiri ntọala cultivation 5000 acres. Ngwaahịa horseradish na-ewe ihe karịrị 30% nke ahịa ụwa. Ya mere, anyị nwere ọnụahịa kachasị asọmpi.

2. Enwere m ike ịrịọ sample?

Ee, buru ụzọ kpọtụrụ anyị na nlele mana ịkwesịrị ịkwụ ụgwọ maka ibu mbupu.

3. Ị nwere ike inyere m aka ịmepụta ngwaahịa nke m? 

O doro anya. Enwere ike ịnakwere akara OEM mgbe ọnụọgụ gị ruru ego a họpụtara. Ọzọkwa, free sample nwere ike dị ka nwale.

4. Ị nwere ike ịnye m katalọgụ gị?

O doro anya, biko jiri obiọma zitere anyị arịrịọ gị n'oge ọ bụla. Biko jiri obiọma nye anyị ndụmọdụ nke ụdị ihe ịchọrọ ma nyekwuo nkọwa zuru ezu.

Nke ahụ na-enyere anyị aka imezu ihe ị chọrọ.

used for chicken, Turkey, pork, lamb, fish, meat or duck

It’s a perfect dipping sauce for Japanese sushi foods.

And it’s also can be applied to noodles, rice and soup.