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Haw
- Description
- ngwa
Horseradish is a kind of seasoning vegetables，popular with consumers in Japan，Europe and Amerịka.
It has a unique sense of spicy and contains potassium，calcium，magnesium，allyl isothiocyanate and other nutrients.
Basic Ozi
| Product Name | wasabi ntụ ntụ |
| Isi akụrụngwa | ịnyịnya |
| Ọnọdụ nchekwa | Wepụ ìhè anyanwụ. Chekwaa n'ebe dị jụụ, kpọrọ nkụ na ụlọ okpomọkụ |
| adịghị adị Ndụ | 24 Ọnwa ole na |
| Ụkpụrụ Mmezu Ngwaahịa | Q/DTS 0001S |
| anya | Mgbe ị na-ebugharị, ṅaa ntị na ịdị ọcha nke ngwá ọrụ ụgbọ njem iji gbochie mmiri na mmetọ. |
| emeputa | Ụlọ ọrụ DALIAN TIANPENG FOOD CO., LTD. |
1. sensory ule
| Project | ọkọlọtọ |
| Agba | Nwee agba na otu ngwaahịa a |
| isi | Nwere pụrụ iche isi nke eke horseradish |
| Ụdị nhazi | Powdery, enweghị agglomerated |
| Ire | Ọ nwere uto pụrụ iche, enweghị isi, enweghị isi ísì |
| Ọcha | Ọ dịghị ihe mba ọzọ na-ahụ gba ọtọ site anya |
2. nyocha anụ ahụ na nke kemịkalụ
| Project | Standard | Ụkpụrụ mmezu nyocha |
| Mmiri% | ≤8 | GB5009.3 |
| oseose% | ≥0.8 | SB/T10162 |
| Mkpokọta arsenic (dị ka As) mg/kg | ≤0.5 | GB / T 5009.11 |
| Ndu (n'usoro nke Pb) mg/kg | ≤3.0 | GB 5009.12 |
3. Microbiological Data
| Project | Standard | Ụkpụrụ mmezu nyocha |
| Ngụkọta ọnụ ọgụgụ obodo cfu/g | ≤3 * 104 | GB 4789.2 |
| Otu Coliform MPN/100g | ≤30 | GB 4789.3 |
| Nje bacteria | Achọpụtaghị ya | GB / T4789.22 |
nchekwa
na-echekwa na jụụ & akọrọ ebe, mma na refrjiraeto
Anyị nwere ike ịnakwere usoro agwakọta na obere usoro na OEM nwere ike ịnakwere
FAQ
1. Ị bụ onye nrụpụta ma ọ bụ ụlọ ọrụ azụmaahịa?
Ọ bụghị naanị na anyị nwere ụlọ ọrụ mmepụta ihe, anyị kpuchiri ntọala cultivation 5000 acres. Ngwaahịa horseradish na-ewe ihe karịrị 30% nke ahịa ụwa. Ya mere, anyị nwere ọnụahịa kachasị asọmpi.
2. Enwere m ike ịrịọ sample?
Ee, buru ụzọ kpọtụrụ anyị na nlele mana ịkwesịrị ịkwụ ụgwọ maka ibu mbupu.
3. Ị nwere ike inyere m aka ịmepụta ngwaahịa nke m?
O doro anya. Enwere ike ịnakwere akara OEM mgbe ọnụọgụ gị ruru ego a họpụtara. Ọzọkwa, free sample nwere ike dị ka nwale.
4. Ị nwere ike ịnye m katalọgụ gị?
O doro anya, biko jiri obiọma zitere anyị arịrịọ gị n'oge ọ bụla. Biko jiri obiọma nye anyị ndụmọdụ nke ụdị ihe ịchọrọ ma nyekwuo nkọwa zuru ezu.
Nke ahụ na-enyere anyị aka imezu ihe ị chọrọ.
nri ndị a na-ahụkarị dị ka lobster, nri mmiri sushi sashimi, akwụkwọ nri oyi, na nri ndị ọzọ esichara.
